
American · Soup
Vegetable Kale Soup
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- kale1½ oz
- tomato paste¼ oz
- broth1 lb
- carrots6½ oz
- water2 lb
- soup mix¼ oz
- red onion1½ oz
- sweet onion11¾ oz
- saffron0 oz
- Italian Seasoning¾ oz
- salt½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
74calories
2gProtein
17gCarbs
1gFat
Saturated Fat0g
Fiber5g
Sugar7g
Sodium1178mg
Cholesterol1mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
More Dairy-Free Dinners

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Chicken
Maple Herb Chicken & Sweet Potato Skillet

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Main Course
Golden Herb Chicken & Roasted Potatoes

Gluten-FreeDairy-Free
Soup
Red Lentil Soup with Chicken and Turnips

Gluten-FreeDairy-Free
Soup
Slow Cooker Beef Stew
You might also like

Gluten-FreeDairy-Free
American · Lunch
How to Make the Perfect Sweet Potato Sloppy Joes

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Chicken
Maple Herb Chicken & Sweet Potato Skillet

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Main Course
Golden Herb Chicken & Roasted Potatoes

Gluten-FreeDairy-Free
Soup


