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Gluten-Free Nut-Free Chicken Paprika — American recipe

American · Main course

Chicken Paprika

dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • onions8¾ oz
  • green peppers8¼ oz
  • Paprika¾ oz
  • Chicken1¼ lb
  • sour cream2 oz
  • salt¼ oz
  • pepper¼ oz
  • olive oil½ oz
  • white wine2 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 3)

549calories
36gProtein
17gCarbs
36gFat
Saturated Fat11g
Fiber5g
Sugar7g
Sodium909mg
Cholesterol145mg

Estimated values based on ingredient data. Actual nutrition may vary.

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