American · Main course

Vegan Tacos

Name: Vegan Tacos
Yield: 4 servings
Cuisine: American
Ingredients: 227g soy; 681g low-sodium vegetable broth; 48g nutritional yeast; 8g cumin; 7g smoked paprika; 6g garlic powder; 5g onion powder; 5g kosher salt; 1g cayenne pepper; 75g vegetable oil; corn tortillas; salsa; vegan sour cream; radishes; avocado; cilantro; hot sauce; lime

dinnerlunchVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

soy8 oz
low-sodium vegetable broth1½ lb
nutritional yeast1¾ oz
cumin¼ oz
smoked paprika¼ oz
garlic powder¼ oz
onion powder¼ oz
kosher salt¼ oz
cayenne pepper0 oz
vegetable oil2¾ oz
corn tortillas
salsa
vegan sour cream
radishes
avocado
cilantro
hot sauce
lime

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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