American · Biscuits and cookies

Gluten-Free Chocolate Chip Cookies

Name: Gluten-Free Chocolate Chip Cookies
Cook time: 18 min
Total time: 18 min
Yield: 6 servings
Cuisine: American
Ingredients: 200g gluten-free flour mix; 55g oat flour; 150g rolled oats; 5g baking soda; 5g kosher salt; 227g unsalted butter; 100g granulated sugar; 111g dark brown sugar; 100g eggs; 8g vanilla extract; 283g dark chocolate chips

snackVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

gluten-free flour mix7 oz
oat flour2 oz
rolled oats5¼ oz
baking soda¼ oz
kosher salt¼ oz
unsalted butter8 oz
granulated sugar3½ oz
dark brown sugar4 oz
eggs3½ oz
vanilla extract¼ oz
dark chocolate chips10 oz

Instructions

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