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Vegetarian Gluten-Free Leche Flan: A Dessert Loved by Filipinos — American recipe

American · Desserts

Leche Flan: A Dessert Loved by Filipinos

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • egg1¼ lb
  • sugar7 oz
  • water8¼ oz
  • condensed milk1¼ lb
  • evaporated milk1 lb
  • vanilla½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 5)

813calories
29gProtein
113gCarbs
27gFat
Saturated Fat14g
Fiber0g
Sugar113g
Sodium401mg
Cholesterol452mg

Estimated values based on ingredient data. Actual nutrition may vary.