Skip to content
Gluten-Free Nut-Free South Indian Chicken Curry — Indian recipe

Indian · Main course

South Indian Chicken Curry

dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • chicken thighs1 lb
  • ghee1¾ oz
  • white onion2¼ oz
  • cinnamon stick0 oz
  • cloves0 oz
  • curry leaves0 oz
  • fennel seeds0 oz
  • garlic¼ oz
  • chili powder¼ oz
  • coriander¼ oz
  • turmeric0 oz
  • cardamom0 oz
  • salt¼ oz
  • tomato4¼ oz
  • tomato sauce8 oz
  • water¾ lb
  • plain yogurt4¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 2)

851calories
43gProtein
22gCarbs
67gFat
Saturated Fat28g
Fiber7g
Sugar10g
Sodium1655mg
Cholesterol296mg

Estimated values based on ingredient data. Actual nutrition may vary.