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Gluten-Free Nut-Free Easy Keto Egg Muffins — American recipe

American · Main course

Easy Keto Egg Muffins

breakfastGluten-FreeNut-Free

Ingredients

Cooking spray½ oz
sweet potato7 oz
cheddar cheese4 oz
bacon6¼ oz
eggs1 lb
half-and-half2¼ oz
kosher salt¼ oz
black pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

776calories

54gProtein

24gCarbs

54gFat

Saturated Fat17g

Fiber8g

Sugar1g

Sodium1689mg

Cholesterol67mg

Estimated values based on ingredient data. Actual nutrition may vary.

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