Italian · Bread
Breakfast Focaccia
breakfastdinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- extra-virgin olive oil2¾ oz
- all-purpose flour1 lb
- kosher salt¼ oz
- yeast¼ oz
- water1 lb
- sausage1 lb
- cheddar4 oz
- cherry tomatoes3 oz
- rosemary sprig¼ oz
- eggs10½ oz
- sea salt½ oz
- black pepper¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
778calories
31gProtein
63gCarbs
44gFat
Saturated Fat13g
Fiber3g
Sugar2g
Sodium760mg
Cholesterol258mg
Estimated values based on ingredient data. Actual nutrition may vary.
