American · Soup

Ligurian Seafood Soup

Name: Ligurian Seafood Soup
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10 servings
Cuisine: American
Ingredients: 54g extra-virgin olive oil; 414g sweet onion; 6g garlic; 15g parsley; 1g crushed red pepper; 794g tomatoes; 4g orange zest; 32g Salt; 16g black pepper; 907g fish; 340g black olives; 907g shrimp; 454g calamari; 290g littleneck clams; 454g mussels; 452g clam juice; 235g dry white wine; 60g bread

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Ingredients

extra-virgin olive oil2 oz
sweet onion1 lb
garlic¼ oz
parsley½ oz
crushed red pepper0 oz
tomatoes1¾ lb
orange zest¼ oz
Salt1¼ oz
black pepper½ oz
fish2 lb
black olives¾ lb
shrimp2 lb
calamari1 lb
littleneck clams10¼ oz
mussels1 lb
clam juice1 lb
dry white wine8¼ oz
bread2 oz

Instructions

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