Indian · Main course

Vegetarian Tikka Masala

Name: Vegetarian Tikka Masala
Cook time: 35 min
Total time: 35 min
Yield: 5 servings
Cuisine: Indian
Ingredients: 18g masala; 3g ground turmeric; 5g salt; 0g crushed red pepper; 794g firm tofu; 14g canola oil; 9g canola oil; 150g onion; 164g red bell pepper; 6g fresh ginger; 6g garlic; 8g flour; 794g can diced tomatoes; 81g half-and-half

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Ingredients

masala¾ oz
ground turmeric0 oz
salt¼ oz
crushed red pepper0 oz
firm tofu1¾ lb
canola oil½ oz
canola oil¼ oz
onion5¼ oz
red bell pepper5¾ oz
fresh ginger¼ oz
garlic¼ oz
flour¼ oz
can diced tomatoes1¾ lb
half-and-half2¾ oz

Instructions

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