American · Soup
Creamy Canned Vegetable Soup
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- mixed vegetables1¼ lb
- condensed cream of potato soup1¼ lb
- tomato soup1 lb
- salt½ oz
- pepper¼ oz
- worcestershire sauce¼ oz
- water2 lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
297calories
12gProtein
58gCarbs
4gFat
Saturated Fat2g
Fiber11g
Sugar15g
Sodium1701mg
Cholesterol2mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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