American · Salad
California Cobb Salad Recipe
dinnerlunchGluten-FreeKetoNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- salmon1½ lb
- Romaine lettuce¾ lb
- hard boiled eggs5¾ oz
- cooked bacon1¼ oz
- avocados1 lb
- cherry tomatoes6¼ oz
- goat cheese3 oz
- Olive oil1 oz
- Salt½ oz
- pepper¼ oz
- extra virgin olive oil3¾ oz
- red wine vinegar1 oz
- lemon juice½ oz
- Dijon mustard0 oz
- garlic0 oz
- Salt½ oz
- pepper¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1011calories
50gProtein
16gCarbs
84gFat
Saturated Fat18g
Fiber10g
Sugar3g
Sodium1205mg
Cholesterol261mg
Estimated values based on ingredient data. Actual nutrition may vary.
