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Gluten-Free Nut-Free Cowboy Breakfast Casserole — American recipe

American · Main course

Cowboy Breakfast Casserole

breakfastGluten-FreeNut-Free

Ingredients

Cooking spray1¼ oz
sausage8 oz
bacon9¼ oz
eggs1 lb
half-and-half8½ oz
kosher salt¼ oz
black pepper0 oz
pico de gallo4½ oz
potatoes1¾ lb
cheddar cheese8 oz
tortilla strips2 oz

Instructions

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Nutrition (per serving · serves 2)

3187calories

125gProtein

352gCarbs

145gFat

Saturated Fat51g

Fiber25g

Sugar5g

Sodium4168mg

Cholesterol238mg

Estimated values based on ingredient data. Actual nutrition may vary.

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