American · Biscuits and cookies
Gluten-free wedding cakes
snackVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- butter8 oz
- powdered sugar2 oz
- vanilla extract¼ oz
- pecans3½ oz
- gluten-free flour8½ oz
- xanthan gum0 oz
- sea salt0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
334calories
3gProtein
24gCarbs
26gFat
Saturated Fat12g
Fiber3g
Sugar7g
Sodium103mg
Cholesterol49mg
Estimated values based on ingredient data. Actual nutrition may vary.
