Skip to content
Vegetarian Gluten-Free Power Breakfast — American recipe

American · Main course

Power Breakfast

breakfastVegetarianGluten-FreeDairy-FreeNut-Free

Ingredients

  • eggs3 oz
  • smoked paprika0 oz
  • beans1¾ oz
  • yellow onion1½ oz
  • cooked rice1½ oz
  • spinach¼ oz
  • garlic0 oz
  • cilantro0 oz
  • kosher salt0 oz
  • black pepper0 oz
  • olive oil½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving)

488calories
25gProtein
48gCarbs
22gFat
Saturated Fat5g
Fiber9g
Sugar3g
Sodium256mg
Cholesterol320mg

Estimated values based on ingredient data. Actual nutrition may vary.