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Vegetarian Gluten-Free Gluten-Free Potato Pancakes — American recipe

American · Pancake

Gluten-Free Potato Pancakes

breakfastVegetarianGluten-FreeNut-Free

Ingredients

  • white potatoes1¼ lb
  • Gluten-Free All-Purpose Flour4¾ oz
  • egg1¾ oz
  • scallions1¾ oz
  • salt¼ oz
  • pepper0 oz
  • ghee½ oz
  • Sour cream½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

526calories
8gProtein
49gCarbs
35gFat
Saturated Fat21g
Fiber7g
Sugar3g
Sodium541mg
Cholesterol131mg

Estimated values based on ingredient data. Actual nutrition may vary.