American · Biscuits and cookies
Gluten Free & Vegan Chocolate Chip Biscotti
breakfastVegetarianDairy-FreeNut-Free
Ingredients
- eggs4½ oz
- coconut oil2½ oz
- vanilla¾ oz
- cinnamon0 oz
- kosher salt¼ oz
- brown sugar3½ oz
- white sugar1¼ oz
- maple syrup2 oz
- gluten free flour9½ oz
- rolled oats2¾ oz
- baking powder¼ oz
- vegan chocolate chips7½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 40)
97calories
2gProtein
14gCarbs
4gFat
Saturated Fat3g
Fiber1g
Sugar6g
Sodium57mg
Cholesterol12mg
Estimated values based on ingredient data. Actual nutrition may vary.
