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Gluten-Free Nut-Free Breakfast Stack — Middle eastern recipe

Middle eastern · Main course

Breakfast Stack

breakfastdinnerlunchGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

rice7 oz
scallion½ oz
unsalted butter1½ oz
Canadian bacon8 oz
eggs7 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

387calories

21gProtein

40gCarbs

15gFat

Saturated Fat8g

Fiber0g

Sugar1g

Sodium501mg

Cholesterol236mg

Estimated values based on ingredient data. Actual nutrition may vary.

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