American · Pancake
Gluten Free: Blueberry Pancakes
breakfastVegetarianGluten-FreeNut-Free
Ingredients
- Almond Flour4 oz
- All Purpose Gluten Free Flour1¼ oz
- baking powder¼ oz
- salt0 oz
- sugar1 oz
- eggs3 oz
- almond milk4¼ oz
- vanilla1¾ oz
- blueberries4 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
607calories
22gProtein
49gCarbs
30gFat
Saturated Fat0g
Fiber5g
Sugar3g
Sodium41mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
