Mexican · Main course
Pork Belly Carnitas
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- pineapple juice1 lb
- garlic powder¾ oz
- ground cinnamon¼ oz
- cumin¼ oz
- bay leaves0 oz
- dried oregano¼ oz
- pork belly2½ lb
- stock½ oz
- pork stock1 lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1184calories
48gProtein
20gCarbs
102gFat
Saturated Fat0g
Fiber1g
Sugar1g
Sodium399mg
Cholesterol189mg
Estimated values based on ingredient data. Actual nutrition may vary.
