Indian · Soup

Indian winter soup

Name: Indian winter soup
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 100g barley; 28g vegetable oil; 1g brown mustard seeds; 2g cumin seeds; 90g green chillies; 1g bay leaf; 0g cloves; 2g cinnamon stick; 2g ground turmeric; 150g onion; 6g garlic; 133g parsnip; 200g butternut squash; 200g sweet potato; 2g paprika; 2g coriander; 225g red lentils; 246g tomato; 21g coriander; 2g ginger; 5g lemon juice

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

barley3½ oz
vegetable oil1 oz
brown mustard seeds0 oz
cumin seeds0 oz
green chillies3¼ oz
bay leaf0 oz
cloves0 oz
cinnamon stick0 oz
ground turmeric0 oz
onion5¼ oz
garlic¼ oz
parsnip4¾ oz
butternut squash7 oz
sweet potato7 oz
paprika0 oz
coriander0 oz
red lentils8 oz
tomato8¾ oz
coriander¾ oz
ginger0 oz
lemon juice¼ oz

Instructions

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