
American · Main course
Slow Cooker Ribs
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- kosher salt1 oz
- black pepper¼ oz
- light brown sugar½ oz
- garlic powder¼ oz
- onion powder¼ oz
- smoked paprika¼ oz
- baby back ribs4¾ lb
- salted butter1 oz
- garlic¼ oz
- onion2¼ oz
- kosher salt0 oz
- ketchup1¼ lb
- molasses4 oz
- light brown sugar2½ oz
- apple cider vinegar2¾ oz
- mustard½ oz
- Worcestershire sauce½ oz
- Coleslaw
- cornbread4 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
834calories
53gProtein
50gCarbs
48gFat
Saturated Fat18g
Fiber1g
Sugar37g
Sodium1051mg
Cholesterol198mg
Estimated values based on ingredient data. Actual nutrition may vary.






