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Vegetarian Dairy-Free Healthy Morning Glory Muffins

Morning meal

Healthy Morning Glory Muffins

breakfastVegetarianDairy-Free

Ingredients

  • flour1 cup
  • flour0.5 cup
  • date sugar1 cup
  • cinnamon2 tsp
  • baking soda1 teaspoon
  • kosher salt0.5 tsp
  • coconut0.33333334 cup
  • golden raisins0.5 cup
  • orange zest1
  • apple1 cup
  • pineapple8 ounces
  • carrot1 cup
  • walnuts0.33333334 cup
  • eggs2 large
  • apple sauce1 cup
  • vanilla extract1.5 tsp

Instructions

  1. 1

    Place oven rack in lower third of oven and preheat to 350F.In a large bowl, whisk flour, sugar, cinnamon, baking soda and salt.

  2. 2

    Add the coconut, raisins, orange zest, apple, pineapple, carrots and stir to combine.In a separate bowl, whisk eggs with the applesauce and vanilla.

  3. 3

    Add to the dry ingredients, and blend well.Spoon batter into muffin tins lined with muffin cups.

  4. 4

    Spritz the muffin cups with cooking spray.

  5. 5

    Fill almost all the way, they don't rise much.Press extra nuts and coconut flakes onto the tops, if desired.

  6. 6

    Bake for 30 - 35 minutes or until toothpick inserted in the middle comes out clean.Cool muffins in the pan for 10 minutes, then turn out onto a rack to finish cooling.

Original source

Nutrition (per serving · serves 12)

199calories
4gProtein
37gCarbs
5gFat
Saturated Fat2g
Fiber3g
Sugar19g
Sodium236mg
Cholesterol31mg

Estimated values based on ingredient data. Actual nutrition may vary.