
Dessert
Lemony Blueberry Banana Bread
breakfastdessertVegetarianNut-Free
Ingredients
- baking powder1 tablespoon
- banana1 large
- blueberries2 cups
- egg1 large
- egg white1 large
- lemon zest2 tablespoons
- oil1 tablespoon
- skim milk1 cup
- sugar0.75 cup
- pastry flour2 cups
Instructions
- 1
Preheat oven to 350.Coat a 9 x 5 pan with cooking spray.
- 2
Combine flour and baking powder in a bowl.In a separate bowl beat together eggs, banana, sugar, oil, milk and lemon zest.Gradually add flour and beat until just combined.Fold in blueberries and pour into pan.
- 3
Bake 50 60 minutes until a toothpick inserted in the center comes out clean.
Nutrition (per serving · serves 14)
142calories
4gProtein
30gCarbs
2gFat
Saturated Fat0g
Fiber3g
Sugar15g
Sodium108mg
Cholesterol14mg
Estimated values based on ingredient data. Actual nutrition may vary.







