Sausage French Toast Roll-Ups

• sandwich bread10 slice
• cooked sausage links10
• large eggs3
• milk1 tablespoon
• cinnamon½ teaspoon
• vanilla extract½ teaspoon
• unsalted butter0

Instructions

1. 1

   Roll each slice of bread flat with a rolling pin.

2. 2

   Carefully cut off the crusts.

3. 3

   Place a sausage link at the edge of a slice of bread and roll up.

4. 4

   Repeat with the remaining sausage and bread.

5. 5

   In a bowl, combine eggs, milk, cinnamon, and vanilla.

6. 6

   Dip each roll-up in the egg mixture, then pan-fry in a buttered skillet until all sides are golden brown.

7. 7

   Enjoy!