
Recipe
Frozen Breakfast Burritos
Ingredients
- bacon0
- sausage0
- baby red potato1.5 pound
- red bell pepper1
- yellow onion1
- salt0
- pepper0
- egg10
- shredded cheese1 bag
- green onion1 bunch
- flour tortilla0
- parchment paper0
Instructions
- 1
In a large skillet over medium heat, cook bacon (in batches if necessary) until crispy.
- 2
Remove the bacon to a paper towel lined plate - leave to cool.
- 3
In the same skillet - using leftover bacon grease (drain some if necessary) add the potatoes and season with salt and pepper.
- 4
Once lightly browned add in peppers and onion.
- 5
Cook until potatoes have browned and the peppers and onions have softened.
- 6
Remove from pan and place in bowl to cool.
- 7
In the same saucepan, cook sausage until browned and cooked through.
- 8
Remove to a paper towel lined bowl.
- 9
Reduce heat to medium/low and pour beaten eggs into the skillet.
- 10
Fold and stir eggs occasionally until cooked but still soft and moist.
- 11
Remove from pan.
- 12
While cooked ingredients are cooling slightly, gather flour tortillas, shredded cheese and sliced green onions (optional) and set them out on your table/workspace.
- 13
To assemble the burritos, lay out a tortilla and start with a base of eggs followed by desired toppings and finish with cheese.
- 14
To wrap, fold in both sides and then fold the bottom up and over all the ingredients.
- 15
Roll up tightly.
- 16
NOTE: If you find the tortillas are tearing, heat them up - a few at a time - for 20 seconds in the microwave before assembling.
- 17
Wrap up in parchment paper.
- 18
Place the parchment-wrapped burritos in a 1 gallon freezer bag and place in the freezer to store for up to one month.
- 19
To Reheat: Remove the frozen burrito from the freezer.
- 20
Unwrap from parchment paper and wrap the frozen burrito up in a damp paper towel.
- 21
Place on a microwave safe plate and microwave for 3 minutes.
- 22
Remove from microwave and rest for one minute before unwrapping.
- 23
Remove the paper towel, serve with hot sauce, salsa, or sour cream!
- 24
Enjoy!
Nutrition (per serving · serves 6)
Estimated values based on ingredient data. Actual nutrition may vary.






