
Recipe
No-bake Chocolate Peanut Butter M&M Balls
dessertsnackVegetarianGluten-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- butter4 oz
- peanut butter¾ lb
- powdered sugar1 lb
- chocolate chips0
- m&m0
Instructions
- 1
Mix butter, peanut butter, M&M’s, and powdered sugar until well blended.
- 2
More or less powdered sugar can be used to make mixture more or less dry.
- 3
Make 1 inch (2 ½ cm) balls and freeze for about 20 minutes or until firm.
- 4
Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir.
- 5
Tip: Adding some vegetable shortening can make the chocolate thinner and easier work with.
- 6
Remove balls from freezer and dip into the chocolate.
- 7
Place on wax paper, top with M&M’s (optional) and allow to harden.
- 8
Refrigerate if needed.
- 9
Enjoy!
Nutrition
🔧
Nutrition info for this recipe is coming soon.










