Slow-Cooker Peach Cobbler

• peach pie filling2¼ lb
• vanilla cake mix1 box
• unsalted butter8 oz
• walnuts1¼ oz
• vanilla ice cream0

Instructions

1. 1

   Put peach pie filling in slow cooker.

2. 2

   Then top with cake mix, butter, and walnuts.

3. 3

   Cook on high for 2-2.5 hours or until the cake part reaches desired consistency.

4. 4

   Server a la mode with vanilla ice cream or your favorite whipped cream.

5. 5

   Enjoy!