Recipe

Crunchy Avocado Tuna Wraps

Name: Crunchy Avocado Tuna Wraps
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 can tuna; 1 large avocado; 1 cup finely chopped carrots; 2 rib celery; ¼ cup finely chopped red onion; ¼ cup dijon mustard; 1 tablespoon lemon juice; ½ teaspoon garlic powder; 0 kosher salt; 0 freshly ground black pepper; 4 whole wheat tortillas; 4 leaf green leaf lettuce; 1 cup cherry tomatoes

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Ingredients

tuna2 can
large avocado1
finely chopped carrots1 cup
celery2 rib
finely chopped red onion¼ cup
dijon mustard¼ cup
lemon juice1 tablespoon
garlic powder½ teaspoon
kosher salt0
freshly ground black pepper0
whole wheat tortillas4
green leaf lettuce4 leaf
cherry tomatoes1 cup

Instructions

1
In a large bowl, use a fork to mash the avocado and tuna together.
2
Add the carrots, celery, red onion, Dijon mustard, lemon juice, garlic powder, salt, and pepper.
3
Stir to combine.
4
Lay a tortilla flat on a plate.
5
Lay a lettuce leaf on the tortilla.
6
Scoop ¼ of the tuna mixture into the center of the lettuce and spread down the middle.
7
Top with cherry tomatoes and carefully roll the the tortilla to create a wrap.
8
Repeat with the remaining ingredients.
9
Enjoy!