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Vegetarian Nut-Free Baked Churro Bites

Recipe

Baked Churro Bites

dessertsnackVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • water1 cup
  • butter2¾ oz
  • brown sugar2 tablespoon
  • salt0
  • flour4½ oz
  • vanilla extract1 teaspoon
  • egg2
  • cinnamon sugar0
  • chocolate0

Instructions

  1. 1

    Preheat oven to 350°F (180˚C).

  2. 2

    In a saucepan over medium heat, melt the butter and brown sugar in the water and bring to a boil.

  3. 3

    Turn off the heat and stir in the flour.

  4. 4

    Take the pot off of the heat source, and mix in the vanilla, then the eggs one at a time.

  5. 5

    Transfer mixture to a piping bag with a 5 point, or star, tip.

  6. 6

    Pipe out thick 3-inch (8 cm) strips of churro batter onto a baking sheet covered with parchment, using a knife to release each piece from the piping tip, if needed.

  7. 7

    Bake for 10 minutes, then broil until golden brown.

  8. 8

    Dredge each churro in melted butter, then cinnamon sugar.

  9. 9

    Serve with melted chocolate if desired.

  10. 10

    Enjoy!

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Nutrition

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Nutrition info for this recipe is coming soon.