4-Ingredient Peanut Butter Cookies

• peanut butter1 cup
• sugar½ cup
• large egg1
• melted milk chocolate½ cup

Instructions

1. 1

   Preheat the oven to 350°F (180°C).

2. 2

   Line a baking sheet with a nonstick mat or parchment paper.

3. 3

   In a large bowl, mix together the peanut butter, sugar, and egg with an electric hand mixer or spatula until smooth.

4. 4

   Roll the dough into golf ball-sized balls and place on the prepared baking sheet.

5. 5

   Press the cookies down with a fork, making a criss-cross pattern, or use another object to press down in a decorative pattern.

6. 6

   Bake the cookies for 8–10 minutes, or until the bottoms are golden brown.

7. 7

   Let cool.

8. 8

   Dip half of each cookie in the melted chocolate, or drizzle the chocolate on top of the cookies.

9. 9

   6.

10. 10

    Return to the baking sheet to set.

11. 11

    Enjoy!