Garlic Parmesan Baked Carrot Fries

• carrot2
• oil1 tablespoon
• parmesan cheese1 oz
• garlic powder1 tablespoon
• pepper1 teaspoon
• fresh parsley¼ cup
• salt½ teaspoon
• greek yogurt2 tablespoon
• lemon juice1 tablespoon
• garlic salt½ teaspoon
• pepper1 teaspoon

Instructions

1. 1

   Preheat oven to 400°F (200˚C).

2. 2

   Slice the top and bottom off of carrots then slice them in half, slice each half into thirds lengthwise.

3. 3

   In a large bowl, mix ingredients with carrot sticks.

4. 4

   Spread on a baking sheet.

5. 5

   Bake for 15-20 minutes (depending on how crispy you want them).

6. 6

   Mix together ingredients for dipping sauce in a small bowl.

7. 7

   Serve warm carrots with dipping sauce.

8. 8

   Topped with Parmesan and parsley.

9. 9

   Enjoy!