One-Pan Garlic Butter Salmon

• salmon fillet6 ounce
• butter½ cup
• garlic3 clove
• lemon½
• salt0
• pepper0
• broccoli floret4 cup
• olive oil0
• parmesan cheese¼ cup
• fresh parsley0

Instructions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   In a bowl, mix butter, garlic, lemon juice, salt, and pepper.

3. 3

   Lay salmon fillets on a pan, and evenly distribute the marinade.

4. 4

   Place broccoli on both sides of the salmon, and drizzle on olive oil, salt, pepper, and parmesan.

5. 5

   Bake 18 minutes.

6. 6

   Serve and garnish with parsley.

7. 7

   Enjoy!