
Recipe
Chopped Mediterranean Salad
snackVegetarianGluten-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- cucumber2
- tomato4
- red onion1
- feta cheese2¾ oz
- olive oil2 tablespoon
- red wine vinegar2 tablespoon
- salt0
- black pepper0
- lemon juice1 tablespoon
- kalamata olive7 oz
Instructions
- 1
Peel the cucumbers.
- 2
Cut into discs, and then quarter the discs.
- 3
Place in a large salad bowl.
- 4
Cut tomatoes into quarters, lengthwise, and then rotate and cut into large chunks.
- 5
Add to the salad bowl.
- 6
Cut the red onion in half, removing the skin, stem, and bottom.
- 7
Thinly slice and add to the bowl.
- 8
Add the feta cheese, olive oil, red wine vinegar, salt, pepper, lemon juice, and olives to the salad bowl and toss gently.
- 9
Enjoy!
Nutrition
🔧
Nutrition info for this recipe is coming soon.










