
Venezuela · Breakfast
Oatmeal pancakes
breakfastVegetarianGluten-FreeNut-Free
Ingredients
- Egg1 medium
- Milk5½ tbsp
- Sugar1 tablespoon
- Baking Powder1 tsp
- SaltPinch
- Vanilla Extract1 dash
- Ground Oats5¼ oz
- Butter5¼ oz
- Sugar Syrup1 tablespoon
- Strawberries3
Instructions
- 1
Place all the ingredients in the glass and beat.
- 2
Let the mixture stand for 10 minutes.
- 3
Grease a hot frying pan with a little butter and pour a little of the mixture.
- 4
When it starts to bubble on the surface, turn over with a spatula.
- 5
Cook over medium-low heat so that they do not burn.
- 6
Finally, add the caramel and strawberries.
Nutrition
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Nutrition info for this recipe is coming soon.








