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Recipe

Chickquinoa Salad

lunchdinnerGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeEgg-Free

Ingredients

  • 2 c Cooked chicken; cubed
  • 1 c Quinoa; cooked
  • 1 c Celery; diced
  • 1 c Nonfat mayonnaise
  • Salt
  • Paprika

Instructions

  1. 1

    Chill all ingredients and combine.

  2. 2

    Sprinkle paprika on top for color.

  3. 3

    Per serving: 333 Calories; 6g Fat (15% calories from fat); 27g Protein; 42g Carbohydrate; 60mg Cholesterol; 849mg Sodium Food Exchanges: 2 Starch/Bread; 3 Lean Meat; 1/2 Fat; 1 Other Carbohydrates

Nutrition

🔧

Nutrition info for this recipe is coming soon.