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Vegetarian Gluten-Free Gluten-Free Pancakes Recipe — American recipe

American · Pancake

Gluten-Free Pancakes Recipe

breakfastVegetarianGluten-FreeNut-Free

Ingredients

  • gluten-free flour4¾ oz
  • xanthan gum0 oz
  • baking powder¼ oz
  • granulated sugar½ oz
  • salt0 oz
  • eggs3½ oz
  • whole milk11½ oz
  • butter½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

949calories
21gProtein
154gCarbs
27gFat
Saturated Fat5g
Fiber7g
Sugar17g
Sodium1122mg
Cholesterol18mg

Estimated values based on ingredient data. Actual nutrition may vary.