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Vegetarian Gluten-Free Low Carb New York Ricotta Cheesecake — American recipe

American · Desserts

Low Carb New York Ricotta Cheesecake

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • cream cheese1½ lb
  • whole milk ricotta cheese8¾ oz
  • sour cream4 oz
  • sugar substitute1¼ oz
  • heavy cream2¾ oz
  • vanilla extract½ oz
  • lemon juice½ oz
  • eggs3 oz
  • egg yolks1½ oz

Instructions

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Nutrition (per serving · serves 12)

305calories
7gProtein
8gCarbs
27gFat
Saturated Fat16g
Fiber0g
Sugar3g
Sodium234mg
Cholesterol144mg

Estimated values based on ingredient data. Actual nutrition may vary.