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Vegetarian Gluten-Free Rompope (Mexican Eggnog) — American recipe

American · Desserts

Rompope (Mexican Eggnog)

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • whole milk3¼ lb
  • cinnamon stick0 oz
  • cloves0 oz
  • vanilla extract¼ oz
  • granulated sugar5¼ oz
  • almonds1¼ oz
  • egg yolks3½ oz
  • dark rum3 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 8)

279calories
9gProtein
29gCarbs
12gFat
Saturated Fat5g
Fiber1g
Sugar28g
Sodium85mg
Cholesterol156mg

Estimated values based on ingredient data. Actual nutrition may vary.