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Gluten-Free Dairy-Free Seafood Paella — Mediterranean recipe

Mediterranean · Main course

Seafood Paella

dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • Kosher salt¾ oz
  • pepper½ oz
  • lobsters2½ lb
  • olive oil1 oz
  • yellow onions6¾ oz
  • roasted red bell peppers6 oz
  • garlic¼ oz
  • rice1 lb
  • saffron0 oz
  • dry white wine6 oz
  • chicken broth2 lb
  • smoked paprika¼ oz
  • mussels1 lb
  • peas5 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

615calories
51gProtein
72gCarbs
10gFat
Saturated Fat2g
Fiber3g
Sugar7g
Sodium1400mg
Cholesterol266mg

Estimated values based on ingredient data. Actual nutrition may vary.