American · Biscuits and cookies
Gluten-Free Pie Crust
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- cream cheese6 oz
- unsalted butter6 oz
- psyllium husk powder¼ oz
- flax seeds¼ oz
- chia seeds¼ oz
- fine sea salt¼ oz
- baking powder0 oz
- gluten-free all-purpose flour10¾ oz
- cider vinegar¼ oz
- ice water2 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
1444calories
22gProtein
118gCarbs
106gFat
Saturated Fat60g
Fiber18g
Sugar8g
Sodium853mg
Cholesterol269mg
Estimated values based on ingredient data. Actual nutrition may vary.
