American · Desserts
Gluten-free lemon drizzle cake
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- butter7 oz
- caster sugar7 oz
- eggs6 oz
- almond6¼ oz
- mashed potato8¾ oz
- lemons9 oz
- baking powder¼ oz
- granulated sugar1¾ oz
- lemon3 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
399calories
7gProtein
36gCarbs
27gFat
Saturated Fat11g
Fiber3g
Sugar27g
Sodium177mg
Cholesterol107mg
Estimated values based on ingredient data. Actual nutrition may vary.
