American · Biscuits and cookies

Vegan Banana Chocolate Muffins

Name: Vegan Banana Chocolate Muffins
Yield: 12 servings
Cuisine: American
Ingredients: 60g rolled oats; 167g all-purpose flour; 50g granulated sugar; 12g baking powder; 2g salt; 120g vanilla almond milk; 55g canola oil; 2g vanilla extract; 231g bananas; 30g unsweetened applesauce; 23g vegan dark chocolate

breakfastVeganVegetarianDairy-FreeNut-FreeEgg-Free

Ingredients

rolled oats2 oz
all-purpose flour6 oz
granulated sugar1¾ oz
baking powder½ oz
salt0 oz
vanilla almond milk4¼ oz
canola oil2 oz
vanilla extract0 oz
bananas8¼ oz
unsweetened applesauce1 oz
vegan dark chocolate¾ oz

Instructions

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