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Gluten-Free Dairy-Free Seafood Paella — Mediterranean recipe

Mediterranean · Main course

Seafood Paella

dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • olive oil2 oz
  • chicken breast8 oz
  • onions1½ oz
  • garlic½ oz
  • green peppers1¼ oz
  • celery1 oz
  • parboiled rice5½ oz
  • chicken stock1 lb
  • saffron0 oz
  • blue crabs4½ oz
  • shrimp1 lb
  • clams6¼ oz
  • mussels6½ oz
  • sausage8 oz
  • salt0 oz
  • pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

440calories
44gProtein
15gCarbs
22gFat
Saturated Fat5g
Fiber1g
Sugar2g
Sodium854mg
Cholesterol212mg

Estimated values based on ingredient data. Actual nutrition may vary.