American · Desserts
Gluten-free chocolate cake
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- vegetable oil5 oz
- gluten-free flour6¼ oz
- xanthan gum0 oz
- cocoa1¾ oz
- baking powder½ oz
- bicarbonate of soda0 oz
- sugar2¾ oz
- caster sugar2¾ oz
- golden syrup1½ oz
- eggs3 oz
- Greek yogurt3½ oz
- milk3¾ oz
- instant coffee¼ oz
- icing sugar10½ oz
- cocoa1 oz
- salted butter5¼ oz
- milk1½ oz
- dark chocolate2¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
567calories
6gProtein
70gCarbs
33gFat
Saturated Fat12g
Fiber5g
Sugar48g
Sodium304mg
Cholesterol67mg
Estimated values based on ingredient data. Actual nutrition may vary.
