
Mediterranean · Main course
Chicken and seafood paella
dinnerlunchGluten-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- olive oil1¾ oz
- chicken thighs1¾ lb
- garlic¼ oz
- tomatoes1 lb
- smoked paprika¼ oz
- squid4½ oz
- saffron0 oz
- chicken stock1 lb
- rice10½ oz
- prawns10½ oz
- mussels8¾ oz
- roasted red pepper2½ oz
- salt¾ oz
- black pepper¼ oz
- lemon3 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
683calories
43gProtein
52gCarbs
33gFat
Saturated Fat8g
Fiber2g
Sugar4g
Sodium1136mg
Cholesterol253mg
Estimated values based on ingredient data. Actual nutrition may vary.





