American · Soup
Roasted Tomato and Pepper Soup
dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- tomatoes2 lb
- bell peppers8½ oz
- dried basil0 oz
- stock1 lb
- English cucumber8½ oz
- salt½ oz
- pepper¼ oz
- olive oil1 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
89calories
5gProtein
15gCarbs
1gFat
Saturated Fat0g
Fiber3g
Sugar1g
Sodium239mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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