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Vegan Vegetarian Vegan Chocolate-Covered Digestive Biscuits Recipe — American recipe

American · Biscuits and cookies

Vegan Chocolate-Covered Digestive Biscuits Recipe

snackVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • all-purpose flour4½ oz
  • whole wheat flour2 oz
  • sugar2¼ oz
  • cream of tartar0 oz
  • baking powder0 oz
  • baking soda0 oz
  • table salt0 oz
  • coconut oil4 oz
  • water¾ oz
  • vegan chocolate9 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 16)

210calories
2gProtein
20gCarbs
14gFat
Saturated Fat6g
Fiber1g
Sugar4g
Sodium39mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.