American · Bread
Gluten-Free Banana Bread
breakfastVegetarianGluten-FreeNut-Free
Ingredients
- gluten-free flour9½ oz
- rice flour5½ oz
- oat bran¾ oz
- baking powder¾ oz
- baking soda¼ oz
- kosher salt0 oz
- cinnamon¼ oz
- bananas1 lb
- cane sugar7¾ oz
- buttermilk8¾ oz
- butter6 oz
- eggs5¼ oz
- vanilla extract¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 14)
308calories
5gProtein
48gCarbs
12gFat
Saturated Fat7g
Fiber3g
Sugar21g
Sodium331mg
Cholesterol67mg
Estimated values based on ingredient data. Actual nutrition may vary.
