Indian · Soup
Mulligatawny Soup
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- rice1¾ oz
- olive oil1 oz
- white onion4½ oz
- celery1½ oz
- leek3¼ oz
- carrots4¼ oz
- tomato4¼ oz
- cinnamon stick0 oz
- maple syrup0 oz
- chicken broth1½ lb
- Salt¼ oz
- pepper¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
221calories
7gProtein
28gCarbs
9gFat
Saturated Fat2g
Fiber3g
Sugar8g
Sodium759mg
Cholesterol5mg
Estimated values based on ingredient data. Actual nutrition may vary.
